🔥 Step 5: Fry to Golden Perfection
- Heat oil over medium heat.
- Fry donuts in batches—don’t overcrowd!
- Fry 2–3 minutes per side until deep golden brown.
Remove and drain on paper towels.
🧀 The Result?
✔ Crispy outside
✔ Soft potato inside
✔ Juicy chicken
✔ MELTY CHEESE PULL 🤤
Basically… impossible to eat just one.
🌟 Tips for Best Results
- Use low-moisture mozzarella for better cheese pull.
- Fry on medium heat so the inside heats through without burning.
- Want a healthier version? 👉 Air fry at 180°C (350°F) for 12–15 minutes, flipping halfway.
🍯 Serving Ideas
- Serve with ketchup, garlic mayo, spicy sauce, or honey mustard
- Perfect for:
- Iftar snacks 🌙
- Kids’ lunchboxes
- Parties & gatherings
- Comfort-food nights
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